At EDYCS Epilepsy Group, we are committed to promoting independence and improving the quality of life for people living with epilepsy. We are currently seeking a Sessional Food Nutritionist to help provide personalised, evidence-based dietary advice for those affected by epilepsy.
Objective:
- To offer professional nutritional guidance tailored to people living with epilepsy, empowering them to make healthier choices about their diets and manage their condition more effectively.
Roles and Responsibilities:
- Provide personalised dietary advice and meal planning for patients with epilepsy
- Work with clients to understand their unique nutritional needs, preferences, and goals
- Develop easy to follow nutrition resources and offer ongoing support
- Monitor and assess client progress, making necessary adjustments to dietary plans
- Collaborate with the broader care team to ensure holistic support for clients
Requirements:
- Relevant qualification in Nutrition (Degree or equivalent)
- Proven experience providing dietary advice for individuals with epilepsy
- Strong understanding of the role of diet in managing seizure disorders
- Excellent communication and interpersonal skills
- Ability to work independently and within a team environment
- Compassionate, empathetic, and client-focused approach to nutrition
- Availability to work on a sessional basis
If you are passionate about making a positive impact in the lives of those with epilepsy, please send your CV to edycsdylanmahadoo@gmail.com Deadline: 31 January 2025